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Everest Chhole Masala – 50 gm

Original price was: ₹45.00.Current price is: ₹42.00.

8 in stock

Everest Chhole Masala is a popular spice blend designed to add flavor and aroma to chickpea dishes, particularly Chhole, a traditional Indian recipe. Here’s what you need to know:
Key Features:
– Unique Blend: A mix of 24 pure spices, including coriander, dried mango, chilli, cumin, and more, that imparts a rich flavor and aroma to Chhole – Easy to Use: Simply add 1 tablespoon of Everest Chhole Masala to your recipe during cooking, along with other spices like coriander and chilli powder – Versatile: Can be used to make a variety of dishes, including Chhole, curries, and snacks
Ingredients:
– Coriander, dried mango, chilli, cumin, cassia leaf, mint leaf, pomegranate seed, mustard, cassia bark, turmeric, clove, black pepper, fennel, dried ginger, iodized salt, black salt, nutmeg, mace, caraway, black cardamom, turmeric, bishop’s weed, compounded asafoetida, tamarind, and citric acid
Usage:
– Chhole Recipe: Soak 100g of chickpeas overnight, cook, and set aside. Heat oil, fry onions until golden brown, add chilli powder, coriander powder, and Everest Chhole Masala. Fry for 3 minutes, then add chopped tomatoes, green chilies, ginger, and salt. Add boiled chickpeas and cook for 5 minutes
Date of Mfg/Packaging   Apr-2025               Shelf Life: 12 months
Product Packaging Type: Pkt.                        Veg/Non-Veg: Veg

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